An Italian classic, ready in just seconds. You will love the generous and unctuous layer of whole milk foam encountering an intense espresso, made of premium Arabica beans from South America, and strengthened with a Robusta from Vietnam.
Spoon into the slightly sweet and delightfully thick froth to uncover an aromatic espresso and unctuous milk foam. Intense, creamy and true to its roots. All at the touch of a finger.